15 - 20 June, Hannover/Germany
SafetyChef is a watermist system designed to protect kitchen hoods in restaurant, hotel, industrial kitchens. It uses pure water to extinguish a fire and thus leaves no residue after the action - the work can be restarted immediately without extensive cleaning.It is eco-friendly as no chemicals are involved.The system is LPCB certified for kitchen up to 8 meters long.
Autonomous Compressed Foam Unit is a self standing unit for compressed foam generation that can be put on a truck for rapid response action.
It allows immediate ...
The Gun Pro M1 is a water mist branch.
It is intended for work with constant pressure from a fire truck. Gun Pro M1 is designed for extinguishing grass and bush ...
WaterMist Fire Extinguisher offers effective extinguishing of A and B class fires. What is unique It can also be used on burning oil (unlike water extinguishers).